This one-hour webinar provides an overview of the Food Safety Modernization Act (“FSMA”). The U.S. Food and Drug Administration (FDA) is now more than ever enforcing its Foreign Supplier Verification Program (FSVP) regulations. With over 58 Warning Letters issued against companies for FSVP violations, this webinar is crucial for food importers. This webinar explains the requirements of the FSMA FSVP rule and its implications on US food importers and foreign suppliers. Presenters provide top tips for how to develop an FSVP plan and how to pass an FSVP Audit.

In This Webinar You Will Learn:
– The Procedure and Requirements for Importing Food Products
– The Foreign Supplier Verification Program (FSVP) Requirements
– How to Comply with FSVP
– Surviving an FSVP Inspection

– Jennifer Diaz
– Denise Calle
– Domenic Veneziano

Who Should Attend:
– Importers
– Foreign Food Suppliers
– U.S. Food Importers
– Customs Brokers
– Regulatory Affairs Professionals
– In-house Legal Counsel
– Product Development Managers
– Consultants
– Others Interested in Trade

Eligible for 1 CCS/MCS NEI Credit
– Input your NCBFAA NEI ID number at the time of registration to receive credit